Mango Chutney Chicken

  • 1 large family pack chicken thighs
  • 1 fresh mango
  • 1/2 cup Mango chutney
  • lime juice
  • 1 wedge orange squash
  • 1 red pepper
  • small jalapeno pepper
  • garlic cloves
  • salt and pepper
  • 3 to 4 tbsps unsweetened grated coconut (serve sprinkled on top)

Place all ingredients on top of the chicken thighs in a slow-cooker. Cook for 6-8 hours on low.

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